What is it about fruit that is so appealing this time of year? Is it the bright, citrusy pops of color against a bleak winter background? Is it the boost of vitamins that we're craving because of the lack of sunlight?
Whatever the reasons, I'm inextricably drawn to edible centerpieces right now. There is no wax fruit in this house, we use the real deal.
I just love the bright, fresh pop of color that it brings. It makes me smile a little every time I see it!
The only problem with edible centerpieces is that they seldom last more than a day in my house...